Amazonika Mundi is a Brazil-based food-tech company pioneering plant-based foods made
from cashew apple fibre - a sustainable ingredient developed in collaboration with
EMBRAPA using patented technology.
While traditional plant-based alternatives are made with soy protein, products created by
Amazonika Mundi use cashew apple fiber, creating an entirely new range of clean-label,
high-fiber, and versatile plant-based products.
Cashew apple fiber is an innovative plant-based ingredient derived from the cashew fruit, a
usually discarded byproduct of the harvest. It is naturally packed with dietary fiber and helps
to create sustainable products from plant-based ingredients.
Yes. The cashew fibre technology was developed with EMBRAPA and is patented. The
exclusive commercial licence is held by Amazonika Mundi.
Yes. The range is designed to cater to HoReCa, QSRs, café-restaurants, hotels, cloud
kitchens, and food brands seeking plant-based innovations for their menus.
Ready-to-cook frozen format
Consistent taste and portioning
Reduced kitchen prep time
Easy menu integration across cuisines
Versatile applications for burgers, wraps, bowls, appetisers, and mains
Yes. Most products are created with a clean label approach and contain no soy or gluten.
Health-conscious customers will appreciate these offerings, as will high-end dining
establishments.
The brand upcycles cashew apple fibre that would otherwise go unused, helping reduce food
waste while supporting more sustainable sourcing practices and 160+ farming families in
Brazil.
