Amazonika Cashew Croquettes
The Amazonika Cashew Croquettes are inspired by the rich coastal flavors of Brazilian moqueca, combining tropical warmth with a creamy plant-based texture. Made with upcycled cashew pulp fiber, coconut milk, and Sacha Inchi oil, these croquettes deliver a crisp golden exterior with a soft and comforting center.
Crafted with clean ingredients and no preservatives, they offer a balanced blend of flavor, nutrition, and convenience. Perfect for appetizers, grain bowls, or light meals, they bring authentic Brazilian-inspired taste into modern everyday eating while supporting sustainable ingredient innovation and conscious plant-based living.
Highlights
Inspired by Brazilian moqueca flavors
Made with upcycled cashew pulp fiber
Creamy texture from coconut milk
Plant-based and preservative-free
Crispy outside with soft savory center
Quick and easy to prepare
Nutrition Facts
Nutrient | Per 100 g | Per Serving (80 g) | % RDA Per Serving |
Energy | 174.74 kcal | 139.79 kcal | 6.99% |
Carbohydrates | 18.00 g | 14.40 g | - |
Total Sugars | 3.30 g | 2.64 g | - |
Added Sugars | 0.00 g | 0.00 g | 0.00% |
Protein | 4.28 g | 3.42 g | 6.34% |
Total Fat | 4.00 g | 3.20 g | 4.78% |
Saturated Fat | 0.75 g | 0.60 g | 2.73% |
Trans Fat | 0.00 g | 0.00 g | 0.00% |
Cholesterol | 0.00 mg | 0.00 mg | 0.00% |
Dietary Fiber | 24.81 g | 19.85 g | 49.62% |
Sodium | 250.00 mg | 200.00 mg | 10.00% |
Servings Per Container: 4 Serving Size: 80 g (2 Units)
Ingredients
Upcycled cashew pulp fiber
Coconut milk
Sacha Inchi oil
Tropical herbs and spices
Plant-based binding ingredients
Natural seasonings
Sea salt
Vegetable ingredients for texture and balance
Benefits
Inspired by Brazil’s traditional coastal moqueca
Crafted with upcycled cashew pulp fiber
Rich and creamy texture with a crisp outer layer
Excellent source of dietary fiber
Plant-based and preservative-free
Convenient for quick meals and entertaining
Naturally cholesterol free
Made with clean, recognizable ingredients
Versatile for appetizers, bowls, and side dishes
Supports a more circular and waste-conscious food system
Cooking Instructions / Usage
Skillet: Cook on a lightly oiled skillet over medium heat for 3 to 4 minutes per side until crisp and heated through.
Oven: Preheat oven to 200°C. Arrange croquettes on a baking tray and bake for 12 to 15 minutes, turning halfway through cooking.
Air Fryer: Cook at 190°C for 8 to 10 minutes until golden and crisp.
Serving Suggestions: Serve with fresh lime, coconut yogurt sauce, chimichurri, or alongside rice, roasted vegetables, and fresh salads for a Brazilian-inspired meal.
Usage Guidelines
Enjoy as a warm appetizer or snack
Add to grain bowls for texture and flavor
Pair with fresh salads and roasted vegetables
Serve as part of a plant-based sharing platter
Ideal for casual lunches and light dinners
Great for entertaining and family meals
Convenient for freezer meal preparation
Packaging & Storage
Keep frozen at or below -18°C.
For best results, cook directly from frozen. Reseal packaging tightly after opening to maintain freshness and texture.
Do not refreeze after thawing. Handle with care and cook thoroughly before serving.
Shelf Life
Best consumed within 12 months from the date of manufacture when stored frozen under recommended conditions.
Sustainability Statement
The Amazonika Cashew Croquettes are built around the belief that overlooked ingredients can become something extraordinary. By upcycling nutrient-rich cashew pulp fiber into flavorful plant-based foods, we help reduce agricultural waste while celebrating the richness of Brazilian biodiversity.
Rooted in clean-label principles and thoughtful sourcing, this recipe reflects a more circular approach to modern eating where sustainability, convenience, and culinary pleasure work together naturally.
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